Retreat catering


When you book a Chef to Home retreat experience we will work with your timetable to provide a thoughtful service. We will prepare balanced and healthy meals including breakfast, a two-course lunch and a three-course dinner. Wherever possible we will use local produce.

Refreshments and snacks are available on request. These can include fresh juices, herbal teas, afternoon sandwiches, coffee to name a few.

Our retreat catering can be hired from 1-8 days for groups of 2 to 25 people.

Retreat services we can offer:

•    Wellness getaways
•    Brand away days and experiences
•    PR events
•    Themed food and table setting

The experience can be tailored to your needs.

When booking use our contact form or email info@cheftohome.co.uk with your:

•    date
•    location
•    event details

We will then discuss your requirements and send you a personalised quote.

The price can include:

•    sample menus to choose from
•    bespoke menu planning (dietary requests will be catered for)
•    sourcing of ingredients
•    preparation and cooking
•    freshly baked sourdough bread selection for breakfast
•    table setting
•    fresh flowers
•    printed menus if needed
•    serving the meal
•    full kitchen clean-up (for longer than 1-day retreats - deep cleaning is not included. Fox example: emptying the bins, cleaning the floor and deep cleaning the oven. Please liaise with the housekeeper when you book the venue. If this is not possible a support kitchen staff will be added to the catering team)
•    cutlery, plates, disposable white tablecloths and napkins

Glasses and furniture are not included.

Drink package (both soft and alcoholic beverages) can be provided.

Price can vary based on the retreat duration, location, number of guests, number of meals required each day, special dietary requests and if assistance is needed or not.

Contact us to discuss availability and your requirements.

Some of our previous retreats

  • We worked with the team at The Nail Tech Org in May 2023 in Norfolk. This included breakfast, buffet lunch and a three-course dinner for 3 days.
     
  • We provided full catering (breakfast, lunch, dinner, snacks, refreshments, drinks) on Marianne Williamson’s retreat in January 2026 in Suffolk for 8 days.

Food is an integral part of any transformational journey. It has the power to heal, connect, and transform both the body and the soul. From one-day workshops to week-long retreats, we bring thoughtful, beautifully curated menus that enhance the essence of each event.

We look forward to hearing from you!